December 31, 2013

Remember That Time I Made That Thing?
( Yearly Wrap-Up 2013 )


We're at the very tail end of the year, and because I'm completely susceptible to peer pressure, behold!  A list of this year's most popular recipes, complete with gleaming photographs.  It's been a challenging year, and I'm grateful to every person who visits Being a Bear and helps to remind me why I write.  Your favorite recipes of the year were: 


10.   Butterscotch Pudding


9.   Shrimp in Coconut Milk


8.   Sharp Cheddar Cheese Crackers


7.   Monte Cristo Pockets



6.   Detroit-Style Coney Dogs


5.   Paczki



4.   Pasties



3.   Rice Pudding



2.   Black Forest Fudge


1.   Chicken-Fried Steak




And because it's author's prerogative, here are my favorite 3 that didn't make the list but totally deserved to:

Apple-Maple Turkey Burgers with Maple Dijon Sauce       

No-Bake Coconut Date Cracker Bars with Browned-Butter Glaze

Rosemary and Browned Butter Applesauce


Here's wishing you health, happiness, and endless supplies of browned butter in 2014.  
Love,

The Bearfrau


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